CATERING MENU OPTIONS

Buffet:

Roasted Salads

• Roasted Pumpkin with Goats Cheese and Pomegranate Seeds

• Roasted Butternut, Lentil and Feta Salad

• Roasted Potato Salad

• Roasted Beetroot & Carrot Salad with Burrata

• Roasted Baby Potatoes with Herbs and bacon and basil pesto

Cold Salads

• Classic Greek Salad

• Watermelon and Rocket Halloumi Salad

• Tomato & Burrata Salad

• Sorghum and greens spring Salad

Protein Options

• Grilled Lemon Herb/peri peri/sweet and sticky bbq/honey and sweet chilli Chicken (wings or drumsticks or thighs)

• Atchar-Spiced Braai Chicken

• Braised Lamb chops with Chimichui/Mango Salsa

• BBQ Spare Ribs

• Gammon with Sticky Apricot Glaze

• Boerewors

• Chicken Skewers

• Beef Skewers

Starch Options

• Coconut Basmati Rice

• Creamy Mashed Potatoes

• Vegetable Couscous

• Creamy Samp with cream cheese

Sides

• Chakalaka

• Sweet Glazed Carrots

• Cheesy Corn with Herbs

• Garlic and cheese bread buns

Desserts

• Rooibos Crème Brûlée

• Sticky Toffee Pudding

• Amarula Malva Pudding with Custard

• Orange Cake

• Almond Cookies

Optional Add-ons

• Cheese and crackers charcuterie boards

• Fruit and pastry charcuterie boards

• Welcome drinks (champagne, Aperol spritz, or mimosa or mocktails)

Kid friendly menu:

• Crispy Chicken Nuggets and chips

• Kid-Friendly Baked Chicken Tacos

• Kid-Friendly Cheesy BBQ Meatballs and noodles

• Chicken/Beef burger and cheese with chips

Premium Canapés:

• Roast Beef, Radish, & Mustard Canapés

• Crab, Chilli & Lemon Vol au Vents

• Steak Tartare Filo Cups

• Prawn Cocktail Canapés

• Smoked Salmon & Cucumber Canapés

Harvest Tables:

• Biltong, blue cheese and cream cheese and onion marmalade Bruschetta

• Ricotta with roasted tomatoes Bruschetta

● Mini Spinach and Feta quiche

• Cocktail beef samosas

• Chicken springrolls

• Meatball, chedder cheese and cherry tomato Skewers

Charcuterie Set

• Seasonal Fruit, cheese and crackers Charcuterie Board

TEAM BUILDING COOKING CLASS EXPERIENCE FOR INANI INGREDIENTS (Pty) Ltd